Park City Culinary Institute
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- 2-Month Hands-On Culinary Arts Training Program Whether youre looking to launch a new career, want to elevate your home cooking and entertaining, or are ready to start your own restaurant or culinary business, the practical 8-week training program from Park City Culinary Institute can help you make it happen. Get 5 Star Culinary Skills Park City Culinary classes take place in fully-equipped teaching kitchens. From day one you work hands-on, learning practical skills directly from renowned culinary professionals with decades of experience. Classes are interactive. You get the one-on-one attention you deserve and the dedicated support to develop your skills, including: Knife Skills Stocks, Soups & Mother Sauces Moist & Dry Heat Methods Game & Poultry Seafood & Shellfish Baking & Pastry Handmade Pasta, Gnocchi & Risotto Preserving, Pickling & Dry Curing Hors doeuvres And More! We give students the tools to succeed in any culinary adventure they choose. Get Mentored by Word-Class Executive Chefs Our team of celebrated instructors have worked and trained chefs at some of the highest-rated kitchens in the world including the Ritz Carlton, and have trained the opening teams of restaurants that soon grew to Three Michelin Stars. As a Park City Culinary student youll be personally mentored by the individuals driving innovation and putting Utah dining on the map nationally and internationally. Members of our faculty regularly appear on The Food Network the producers from which often contact our school looking for graduates to cast on their programs. Youll feel confident and fully prepared to take the next steps in your culinary journey after working so closely with industry leaders, and developing strong connections within the professional culinary industry.
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Headquarters:1484 South State Street , Salt Lake City, Utah, United States
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Phone Number: +1 435-659-5075
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Employees:10
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Revenue:$1 - 10M
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Legal Name:Park City Culinary Institute
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Park City Culinary Institute's Social Media
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| NAICS Code: 722410 |
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Frequently Asked Questions regarding Park City Culinary Institute
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Where are Park City Culinary Institute's Headquarters?
Park City Culinary Institute's Headquarters are in 1484 South State Street ,Salt Lake City,Utah,United States
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What is Park City Culinary Institute's phone number?
Park City Culinary Institute's phone number is +1 435-659-5075
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What is Park City Culinary Institute's official website?
Park City Culinary Institute's official website is https://www.parkcityculinaryinstitute.com
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What is Park City Culinary Institute's Revenue?
Park City Culinary Institute's revenue is $1 - 10M
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What is Park City Culinary Institute's NAICS code?
Park City Culinary Institute's NAICS code is 722410
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How many employees are working in Park City Culinary Institute
Park City Culinary Institute has 10 employees
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What is Park City Culinary Institute's Industry?
Park City Culinary Institute is in the industry of Food & Beverages
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Who is Park City Culinary Institute's Director And Owner?
Park City Culinary Institute's Director And Owner is Laurie Moldawer