Vucacious Catering
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- At Vucacious Catering, hospitality spans from our dining rooms front door to the kitchens back door. As we create the ultimate catering experience, impressive service and delicious food go hand in hand. By sourcing seasonally and locally in Santa Monica, we achieve a level of complexity even in our simplest dishes. Because, from texture to flavor, the best ingredients speak for themselves. Influenced by Asian fusion, Latin fusion, and New American cuisine, our diverse team continuously experiments with new seasonal dishes that will elevate your event. With full-service capabilities and a high level of professionalism, Vucacious takes the extra steps to ensure that your special occasion is a successful depiction of the experience you desire. About Chef Kim Vu: As a Caltech trained research scientist, Chef Kim Vu has always loved discovering how things work and being an expert in her field. It is with these values that she has pursued her career in the restaurant industry. Over the last 20 years, Kim Vu has learned and excelled at all roles across front-of-house and back-of-house, identifying the effective processes that contribute to the success of both single-owned restaurants and large groups. Vucacious Catering embodies Chef Kim Vus curious mind and scientific precision. She started her company with a drive to perfect the catering industry as a hospitality-first business. Her strong-willed determination leads to quality customer service and delicious dishes, along with tv appearances, including Alton Browns Cutthroat Kitchen. While Chef Kim Vu is classically trained in an array of culinary techniques, she believes that all good food starts with good ingredients. Sourcing seasonally and locally, Chef Kim Vu draws from Californias robust produce, along with her diverse heritage as a Texas-born Vietnamese-American.
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Headquarters:1828 Lincoln Boulevard Suite B, Santa Monica, California, United States
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Phone Number: +1 310-450-6300
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Website: https://www.vucacious.com
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Employees:5
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Revenue:$1 - 10M
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Legal Name:Vucacious Catering
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Vucacious Catering's Social Media
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| NAICS Code: 561990 |
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Frequently Asked Questions regarding Vucacious Catering
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Where are Vucacious Catering's Headquarters?
Vucacious Catering's Headquarters are in 1828 Lincoln Boulevard Suite B,Santa Monica,California,United States
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What is Vucacious Catering's phone number?
Vucacious Catering's phone number is +1 310-450-6300
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What is Vucacious Catering's official website?
Vucacious Catering's official website is https://www.vucacious.com
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What is Vucacious Catering's Revenue?
Vucacious Catering's revenue is $1 - 10M
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What is Vucacious Catering's NAICS code?
Vucacious Catering's NAICS code is 561990
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How many employees are working in Vucacious Catering
Vucacious Catering has 5 employees
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What is Vucacious Catering's Industry?
Vucacious Catering is in the industry of Food Production
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Who is Vucacious Catering's Chef And Owner?
Vucacious Catering's Chef And Owner is Kim Vu