Edible South Shore And South Coast
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- edible South Shore and South Coast is a quarterly magazine that celebrates the abundance of local foods in Southeastern Massachusetts. At eSS we believe that our food choices do make a difference - to our health, to the health of our planet, and to our enjoyment of life. With that in mind, we bring you news of our region's family farmers, brewers, food artisans, chefs, home gardeners, and others who have a dedication to producing and using sustainably produced local, seasonal foods. Through our magazine's stories and images, we will let you know what's happening just over your back fence.
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Headquarters:15 Evergreen Street , Kingston, Massachusetts, United States
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Phone Number: +1 781-582-1726
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Website: https://www.ediblesouthshore.com
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Employees:5
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Revenue:$1 - 10M
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Legal Name:Edible South Shore And South Coast
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Edible South Shore And South Coast's Social Media
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| NAICS Code: 541430 |
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Frequently Asked Questions regarding Edible South Shore And South Coast
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Where are Edible South Shore And South Coast's Headquarters?
Edible South Shore And South Coast's Headquarters are in 15 Evergreen Street ,Kingston,Massachusetts,United States
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What is Edible South Shore And South Coast's phone number?
Edible South Shore And South Coast's phone number is +1 781-582-1726
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What is Edible South Shore And South Coast's official website?
Edible South Shore And South Coast's official website is https://www.ediblesouthshore.com
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What is Edible South Shore And South Coast's Revenue?
Edible South Shore And South Coast's revenue is $1 - 10M
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What is Edible South Shore And South Coast's NAICS code?
Edible South Shore And South Coast's NAICS code is 541430
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How many employees are working in Edible South Shore And South Coast
Edible South Shore And South Coast has 5 employees
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What is Edible South Shore And South Coast's Industry?
Edible South Shore And South Coast is in the industry of Publishing
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Who is Edible South Shore And South Coast's Owner And Publisher?
Edible South Shore And South Coast's Owner And Publisher is Laurie Hepworth