Rue Dumaine Restaurant

Description

• Rue Dumaine specializes in an Americanized version of classically styled French-Provencal fare using seasonal and local ingredients. Come savor the roasted local mushroom crepes with Madeira cream. Indulge in a wilted escarole salad with roasted beets, apple wood smoked bacon, wilted shallots, torn bread croutons and Dijon vinaigrette. Comfort yourself with a serving of cassoulet: a classic French casserole of confit duck leg, house-made garlic sausage, smoked bacon lardons, and stewed white beans.Were passionate about local ingredients like honey, organic eggs, and an ever-changing list of seasonal products from area farmers. We purchase all-natural chicken from Ed Hills Farm in Xenia. Dorothy Lane Market provides us with crusty, hearth-baked bread. We select only the best artisan cheeses, gelato, and wines. Everything else is prepared in-house and to order by Rue Dumaines skilled staff.Desserts are rich, with choices like luxurious crème brûlée and a decadent chocolate hazelnut cake with hazelnut honeycomb, both currently available to assuage your sweet tooth. Our wine room is stocked with wines from around the world, chosen from boutique wineries that exhibit attention to detail in all aspects of their wine-making process. Rue Dumaines wine list showcases wines with character, style, and distinction. Selections change weekly, and all wines are served in sparkling Riedel glassware to enhance your enjoyment
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  Headquarters:833 Grants Ridge Cir , Dayton, Ohio, United States

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  Phone Number: +1 937-610-1061

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  Website: https://www.ruedumainerestaurant.com

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  Employees:8

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  Revenue:$0 - 1M

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  Legal Name:Rue Dumaine Restaurant

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• |  NAICS Code: 711110  |

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