Geezers Restaurant

Description

• Geezers Restaurant was opened in June of 1992 by Don Callender. Don was the founder of the Marie Callender Restaurant chain. Don always referred to himself as an old geezer and thus the origin of the name. In December of 1997, Don sold the restaurant to Bob LaRue, who is the current owner/operator.Geezers is a beautiful 14,000 square foot building which took two years to build at a cost of 3.5 million dollars. Interior seating capacity is 300 plus, with an additional 75 seats on the patio. The restaurant is decorated with golf memorabilia and features a life size statue of Bobby Jones. A serious golfer could spend hours wandering around looking at golf legends of the past and present. Geezers caters to the business community during lunch, and the local residents at night and on weekends. Dress is casual and prices are moderate. Geezers features a large sports lounge (the 19th hole) with six satellite receivers and several monitors and big screen TV's.HOURS OF OPERATIONMuffins and Coffee : Monday - Friday 9:00am.Lunch: Monday - Saturday 11:00am - 4:30 pm.Sunday Brunch: 10:00am - 2:30pmDinner: Monday - Saturday 4:30pm 10:00pmSunday 3:00pm - 9:00pm We hope you'll visit our restaurant. Our management staff is as follows, so please call us if there is anything we can do for you!General Manager/Owner: Bob LaRueRestaurant Manager: Steve Corriveau Special Party Manager: Kim MalavendaAssistant Managers: Cindy Heid
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  Headquarters: , Santa Fe Springs, California, United States

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  Phone Number: +1 562-946-3605

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  Website: https://www.thegeezer.com

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  Employees:10

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  Revenue:$1 - 10M

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  Legal Name:Geezers Restaurant

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• |  NAICS Code: 722410  |

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